Day

February 15, 2021

My best photo editing tips: You can’t make a Filet Mignon with tinned ham

Above: Image by Gina Milicia I realised that many of the principles used to create amazing meals can also be applied to the way we edit our photos. I’ve been binge-watching cooking shows during the summer. Nigella, Jamie, Anthony and Man vs Food (don’t judge me) are a few of my faves. Food porn is awesome. I watch in a Homer Simpson style stupor (“Mmmmm doughnuts…”) and the great thing about these shows is I can gorge on them all summer long and still fit into my jeans at the end of it. So aside from learning how to make custard filled doughnuts using a brioche pastry (the secret to a good brioche is chilling it overnight) I also realised that many of the principles used to create amazing meals can also be applied to the way we edit our photos. Above: Image by Gina Milicia The thing that all...

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Gina Milicia is one of the most widely known and respected photographers in Australia. She is the master of capturing that ‘magical moment’... READ MORE

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